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Michael's Recipes

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We'll be passing on some delicious recipes provided by Michael on this page, be sure to check back from time to time!


For more information contact Michael or Jowita on (051) 643 711 or at









Sandwich Menu

Smoked Salmon Sushi

150g sushi rice
250ml water
4tbs sushi vinegar
6 slices smoked salmon
Cucumber strips
Spring onion

Soak rice for one hour; wash well under cold water to remove the starch.
Place rice, water and vinegar; bring to the boil, all the time stirring. Reduce to simmer.
Place the lid on the pot. Cook 10 min. and leave to stand for 10 min.
Pour on the tray to cool rapidly. Place sheet of Nori on the cling film than slice of
smoked salmon, press on the rice, sprinkle with wasabi, spring onion and cucumber.
Roll up and leave to rest for 10 min. Cut into 8 discs. Serve with soya sauce.

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Barfood Menu

Pork Wontons

0.5 kg sausage meat
10 g minced ginger
10 g minced garlic
25 g honey
25 g soya sauce
1 tbs green peppercorns
2 pk wonton wrappers

Add all the ingredients together.
Fill wrappers with half a spoon of filling.
Fold Corner to corner.
Deep fry for 40 sec.
Serve with plum sauce.


Lunch Menu

Spring Rolls

1 carrot
1 leek
3 peppers (1 red, 1 yellow, 1 green)
10g ginger
10g garlic
Bean sprouts
Soya sauce
Spring roll wrappers

Fry all ingredients in a very hot pan stirring all the time, add soya sauce and cook
for 30 sec more. Fill spring rolls rolling up from corners.
Fry about 1 min, drain on the kitchen cloth & serve.